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At Magnum®, we believe that a day without pleasure is a day lost.  Magnum® “Doubles” range of ice cream bars offers our ultimate indulgence for true pleasure seekers.  Each bar is made with velvety smooth ice cream and is covered in a chocolatey layer, a layer of luscious sauce, and a final thick chocolate coating made with Belgian unsweetened chocolate.  The result is the perfect combination of delicious flavours and textures in every bite.<br>Magnum® Double Cookies and Cream ice cream bar is the first Magnum® Double to incorporate crunchy cookie into its indulgent layers. It is an ultimate delight for the senses: Cookies & Cream ice cream dipped in a chocolatey coating, followed by rich cookie sauce, and finished with a final dip in a decadent milk chocolate and cookie layer.  The result is a decadence with cookies in every single bit.  Go ahead.  Bite into this luxurious treat that is unlike any other.<br>Beyond our Double Cookies and Cream flavour, explore the full range of Magnum® ice cream bars and discover an expansive world of pleasure.  Each flavour is made with Belgian unsweetened chocolate that uses cocoa beans sourced from Rainforest Alliance Certified™ farms.  Belgian unsweetened chocolate has an outstanding reputation for its smooth, rich flavour and tempting chocolate aroma. It’s recognized around the world because of its meticulous adherence to ‘Old World’ craftsmanship. Magnum® ice cream bars are crafted in this rich heritage and are made with a signature Belgian unsweetened chocolate recipe developed specifically for us.  While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked.  From intense to sweet to salty to dark, which one will satisfy your next indulgence?"

Magnum® Double Cookies & Cream Ice Cream 3x90mL

At Magnum, we believe that a day without pleasure is a day lost. Magnum's “Doubles” range of ice cream bars offers our ultimate indulgence for true pleasure seekers. Each ice cream bar is made with velvety smooth ice cream and is covered in a chocolatey layer, a layer of luscious sauce, and a final thick chocolate coating made with Belgian chocolate. The result is the perfect combination of delicious flavors and textures in every bite. Magnum Double Cherry Truffle ice cream bars are chocolate and berry bliss: Cherry ice cream with a dark chocolate ganache swirl dipped in a chocolatey coating, luscious cherry sauce, and milk chocolate. Go ahead. Bite into this luxurious treat unlike any other. Beyond our Double Cherry Truffle flavor, explore the full range of Magnum ice cream bars and discover an expansive world of pleasure. Each flavor is made with Belgian chocolate that uses cocoa beans sourced from Rainforest Alliance Certified™ farms. Belgian chocolate has an outstanding reputation for its smooth, rich flavor and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship. A Magnum ice cream bar is crafted in this rich heritage and is made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next indulgence?

Magnum Double Cherry Truffle Ice Cream Bars

For the first time in Canada, you can experience Magnum non-dairy by taking an indulgent bite out of our new non-dairy Classic bar - velvety vanilla flavored indulgence dipped in sweet Belgian chocolate. The delicious and velvety plant based ice cream has a balanced flavor and provides the indulgence of a classic Magnum, but without the dairy ingredients. Magnum non-dairy Classic is plant-based and certified vegan. In addition to Magnum non-dairy Classic, be sure to try Magnum non-dairy Classic - velvety vanilla flavored indulgence dipped in sweet Belgian chocolate and almonds.<br><br>At Magnum, we believe that a day without pleasure is a day lost. That's why we have been creating decadent ice cream indulgences since 1989. Explore the full range of Magnum ice cream bars and discover an expansive world of pleasure. Each flavor is made with Belgian chocolate that uses cocoa beans sourced from Rainforest Alliance Certified farms. Belgian chocolate has an outstanding reputation for its smooth, rich flavor and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship. Magnum ice cream bars are crafted in this rich heritage and are made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next indulgence? The best vanilla bean chocolate vegan dessert.

Magnum Non Dairy Classic Frozen Dessert Bars

Magnum Dark Chocolate Truffle Ice Cream bars are made with dark chocolate ice cream dipped in dark chocolate with a rich dark chocolate ganache swirl. Each bar is made with cacao Belgian dark chocolate, for a luxurious treat unlike any other. At Magnum, we believe that a day without indulgence is a day lost. That's why we have been creating decadent ice cream indulgences since 1989. Beyond the Chocolate Truffle, you can explore the full range of Magnum ice cream bars and discover an expansive world of indulgence. Each ice cream bar is made with unsweetened Belgian chocolate that uses cocoa beans sourced from Rainforest Alliance Certified™ farms. Belgian chocolate has an outstanding reputation for its smooth, rich flavour and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship. Magnum premium ice cream bars are crafted in this rich heritage and are made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next snack indulgence?