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Authentic Korean style sweet and spicy flavored cabbage

JONGGA MAT KIMCHI, KIMCHI

Kimchi, the soul of  Korean cuisine, is a traditional side dish of salted and fermented vegetables. <br>Product of Korea

Mat Kimchi (Cut Cabbage Kimchi)

Our Korean kimchi is made from Napa cabbage and a mix of aromatic spices. It's a must-have in your kitchen. During fermentation, these ingredients come together, resulting in a tasty combination of spiciness and balanced flavors.

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